Best Orange Glazed Scone Recipe (Panera Bread Copycat)

Orange Scones

1 ¾ cups all-purpose flour I use organic unbleached all-purpose flour

¼ cup cane sugar | regular sugar may be substituted

2 teaspoons baking powder | reduce to 1 ½ teaspoons for high altitude

¼ teaspoon kosher salt

4 tablespoons salted butter cold, grate the butter and place in freezer or cut into small cubes, keep in fridge until ready to use)

½ cup heavy cream might need an extra tablespoon or two

1 teaspoon vanilla bean paste replace with vanilla extract

1 large egg

1 tablespoon Orange zest grated from one orange | I used large naval oranges

1 to 2 tablespoons fresh orange juice

Orange Vanilla Butter Glaze

1 cup powdered sugar

½ teaspoon vanilla bean paste

1 tablespoon butter melted

Zest of 1 orange

½ orange Juiced, use as much or as little to get a smooth consistency.

Directions at thefreshcooky.com

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