Southwest Stuffed Poblano Peppers

lecremedelacrumb.com

rHonda

4 poblano peppers - halved and seeds/membranes removed

1 pound lean ground beef - OR chorizo, see note 2

1 teaspoon each ground cumin, chili powder, garlic powder

1 cup cooked long grain white rice - see note 1

½ cup canned black beans - drained

½ cup frozen or canned corn - drained

1 15-ounce can fire roasted diced tomatoes - drained

1 4-ounce can diced green chiles

½ to 1 cup grated mozzarella OR Mexican-blend cheese

Directions at lecremedelacrumb.com

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