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Stuffed Crescent Roll Carrots
These adorable Stuffed Crescent Roll Carrots make the perfect springtime side dish—but we also love serving them up as appetizers for potlucks, picnics and Easter get-togethers. Carrot-shaped crescent rolls are stuffed with flavorful herbed cream cheese and topped with parsley to resemble a rabbit's favorite treat. What could be cuter (or more delicious)?
Ingredients
  • 8 (12x4-inch) sheets of foil
  • 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
  • 1 package (8 oz) cream cheese, softened
  • ¼ cup chopped fresh parsley
  • ¼ cup chopped fresh chives
  • 1 teaspoon grated lemon peel
  • ¼ teaspoon salt
  • 16 small sprigs fresh parsley
Steps
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