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Braised Tuscan Pork Chops
Ingredients
  • 4 thick pork chops
  • ½ cup olive oil
  • 4 plum tomatoes, chopped
  • 1 red or green bell pepper, finely chopped
  • 1 medium carrot, finely chopped
  • 2 stalks celery, finely chopped
  • 1 small yellow onion, finely chopped
  • 3 garlic cloves, finely chopped
  • 1 teaspoon sea salt
  • ½ teaspoon freshly ground black pepper
  • ¼ teaspoon crushed red pepper flakes (optional)
  • ½ teaspoon dried thyme
  • ½ teaspoon dried basil
  • ½ cup white wine or chicken broth
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