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Slow Cooker Salisbury Steak
Ingredients
  • subheading: For the patties:
  • 1 lb. ground beef 7% fat
  • ½ cup crushed crackers I use Ritz, but saltines work great too
  • 1 egg
  • 2 Tbsp. milk
  • ⅛ tsp. salt
  • ¼ tsp. pepper
  • ¼ tsp. garlic powder
  • ½ tsp. dried oregano
  • 2 Tbsp. cooking oil (for browning the patties)
  • subheading: For the gravy mixture:
  • 10.5 oz. can cream of mushroom soup I use roasted garlic variety
  • 1.74 oz. brown gravy mix (two .87-oz. packets)
  • 1¼ cup water
  • ½ tsp. dried thyme
  • subheading: Veggies:
  • 2 cups sliced mushrooms
  • 1 white onion sliced
Steps
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