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Ingredients
  • 4 ounces soy curls about half a bag of Butler's soy curls
  • 6 to 8 cups frozen stir fry veggies
  • subheading: For the marinade:
  • 2 cups low-sodium vegetable broth
  • ⅓ cup low-sodium soy sauce or Tamari for gluten-free
  • ¼ cup rice vinegar
  •  
  • ¼ cup fresh water
  • 2 tablespoons maple syrup
  • 2 teaspoons garlic powder
  • 1 teaspoon ginger powder
  • 2 tablespoons cornstarch or tapioca flour
  • subheading: For serving (optional):
  • rice noodles, brown rice, quinoa, veggie noodles, cauliflower rice
  • sesame seeds, green onion, and/or red pepper flakes for topping
Steps
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