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Ingredients
  • 3 cups finely chopped cooked chicken
  • 1-½ cups shredded sharp cheddar cheese
  • 1 can (4 ounces) chopped green chiles
  • 4 green onions, finely chopped
  • 1 teaspoon hot pepper sauce
  • 1 teaspoon garlic salt
  • ¼ teaspoon paprika
  • ¼ teaspoon ground cumin
  • ¼ teaspoon pepper
  • 2 packages (17.3 ounces each) frozen puff pastry, thawed
  • 1 large egg, beaten
  • Salsa and guacamole
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