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How to Make Low-Carb Pork Egg Roll
Ingredients
  • 1 pound ground pork
  • 1 head white cabbage, shredded
  • 1 carrot, shredded
  • 1 small yellow onion, shredded
  • 2 cloves garlic, minced
  • ¼ cup soy sauce
  • 2 tablespoons low-sodium chicken stock
  • 1 ½ tablespoons sesame oil
  • 1 teaspoon ground ginger
  • 2 stalks green onion, diced on a bias
  • Kosher salt
  • Freshly ground black pepper
  • Sesame seeds
Steps
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