https://www.copymethat.com/r/zhnvi1Aea/sweet-potato-lentil-and-pea-curry/
7181738
WA3mIZm
zhnvi1Aea
2024-03-28 13:50:39
Sweet Potato, Lentil and Pea Curry
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438 calories w/ 1/2 cup rice
Servings: about 5
Servings: about 5
Ingredients
- 1tbsp olive oil
- 1 onion (sliced)
- 3 garlic cloves (I like garlic)
- 2 sweet potatoes (these ones were pretty large, about 650g total) (cut in bite sized pieces)
- 6 tbsp red lentils
- 1 can of coconut milk (400ml)
- 300ml or so of water or broth (you may need more if you want it to be thinner)
- about a cup of frozen peas
Steps
- Heat up the olive oil in a deep fying pan or a wok (or even a sauce pan), throw in the onions and garlic, sauté it for a little bit until it's golden. Add curry powder and fry for a minute. This is to taste really, I just keep adding curry powder while cooking, until it's curry(-ful?) enough for me (maybe 2 to 3 tbsp?)
- Add the lentils and sweet potatoes and cook for 2 to 3 minutes.
- Add the coconut milk and water (or broth), and some salt, black pepper, and I like to add some cayenne too. Don't go crazy with the salt here, it's best to adjust the flavours in the end :)
- Let it cook for 15 to 20 minutes until the potatoes are soft (Or as you want them to be)
- Add the frozen peas and cook until they're done Adjust for salt, curry powder or heat and you're good to go!