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15 Minute Pea Soup (With Frozen or Fresh Peas)
Ingredients
  • 1 tablespoon butter
  • 1 medium onion, chopped
  • 3 garlic cloves, smashed
  • 6 cups frozen or fresh peas
  • 2 ½ ounces fresh or frozen spinach
  • 4 cups stock (see notes)
  • 1 teaspoon fresh thyme
  • Optional: ½ cup yogurt or sour cream
  • Sea salt, to taste
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