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Sheet Pan Beef and Broccoli
Ingredients
  • 1 ½ lb flank steak
  • subheading: Steak Sauce:
  • 2 Tbs Oyster sauce
  • 1 Tbs Soy Sauce
  • ¼ tsp Garlic Powder
  • ½ Tbs Minced Garlic
  • 1 tsp sesame oil
  • 1 tsp Corn Starch
  • subheading: Sauce:
  • 1 Tbs Oyster Sauce
  • 1 Tbs Hoison Sauce
  • 1 Tbs Brown Sugar
  • 1 Tbs Soy Sauce
  • ⅓ cup vegetable stock
  • red pepper flakes to taste ¼ tsp
  • 1 pound broccoli florets
  • Sesame seeds for garnish
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