https://www.copymethat.com/r/W9HJcuN8j/pumpkin-pecan-slab-pie/
117914321
R0BllgE
W9HJcuN8j
2024-05-19 14:04:41
Pumpkin-Pecan Slab Pie
loading...
X
Ingredients
- subheading: Crust:
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- subheading: Pumpkin Pie Filling:
- ¾ cup packed brown sugar
- 1 can (15 oz) pumpkin (not pumpkin pie mix)
- 1 ¼ cups half-and-half
- 2 eggs
- 1 tablespoon pumpkin pie spice
- subheading: Pecan Pie Filling:
- ⅔ cup packed brown sugar
- ½ cup light corn syrup
- 3 eggs
- 2 cups chopped pecans
Steps
Directions at pillsbury.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!