https://www.copymethat.com/r/W8PZnJoKv/apple-cider-chicken-with-butternut-squas/
104683351
f4P9xwo
W8PZnJoKv
2024-05-03 03:46:11
Apple Cider Chicken with Butternut Squash
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Ingredients
- chicken breasts - 5 boneless, skin-on chicken breasts. You can remove the skin if you like, and skip the searing step.
- olive oil
- paprika
- salt and pepper
- butternut squash - you can use 2 cups of either fresh or frozen butternut squash diced into ¼-inch cubes. Small cubes will make the squash super tender and almost mash into the sauce. For a little more structure, cut into ½ inch cubes.
- apple
- fresh thyme
- apple cider sauce - made with apple cider (NOT apple cider vinegar), butter, mustard, brown sugar, and soy sauce.
- You will also need a cast-iron skillet or oven safe skillet (a deep sheet pan will also work), and a meat thermometer.
Steps
Directions at aheadofthyme.com
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