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Ingredients
  • 5 cups Spring Mix
  • 2 Chicken Breast Cooked and chopped
  • 1 cup Peas Sliced
  • 1 cup Asparagus Sliced
  • 2 tbsp Red Onion Diced
  • 3 cups Baguette Torn
  • ½ cup Feta Crumbled
  • subheading: FOR THE DRESSING:
  • 1 large Garlic Clove Minced
  • 1 Lemon Zested and Juiced
  • 1 tsp Black Pepper
  • 1 tbsp Dijon Mustard
  • 1 tsp Honey
  • ¼ tsp Chilli Flake
  • ⅓ cup Olive Oil
  • 1 Pinch Kosher Salt
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