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Instant Pot Chili Frito Pie
Ingredients
  • 2 lbs of ground beef
  • 1 tbsp of vegetable oil
  • 1 medium yellow onion, diced
  • 1 tbsp of crushed garlic
  • 8 oz can of tomato sauce
  • 10 oz can of Rotel (diced tomatoes and green chiles)
  • ½ tsp of kosher salt
  • 1 tsp of Italian seasoning
  • 1 tsp of dried cilantro
  • 1 tbsp of cumin
  • ½ tbsp of chili powder
  • ¼ cup of taco sauce
  • 15.5 oz can of red kidney beans, drained & rinsed
  • ½ cup of masa harina (which is just a finer ground yellow corn meal.  If you can’t find the masa harina, you can buy it at the link provided or use regular corn meal instead)
  • 1 cup of hot water
  • 1 tsp of seasoned salt
  • 1 tsp of celery salt
  • Snack-size bags of Fritos, bags reserved to serve as bowls
  • Shredded Mexican/taco cheese, for topping (optional)
  • Sour cream, for topping (optional)
  • Guacamole, for topping (optional)
  • Refried beans, for topping (optional)
Steps
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