https://www.copymethat.com/r/W6nuvJu6q/cream-cheese-buttercreamw-cornstarch-for/
136335734
IB7HRUG
W6nuvJu6q
2024-05-17 09:04:12
Cream Cheese Buttercreamw/ cornstarch for piping
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Ingredients
- 4 Cups (480g) powdered sugar
- ¼ Cup (32g) cornstarch optional*
- ½ Cup (113g) unsalted butter, room temperature
- 8 Oz (226g) full-fat cream cheese, room temperature brick-style, not the spread
- 1 ½ tsp pure vanilla extract
- ¼ tsp salt
Steps
Directions at sugarandsparrow.com
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