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Chicken Dijonnaise with Zucchini and Sun-Dried Tomato Gratin
Ingredients
  • 2 Zucchini ½ oz. Julienned Sun-Dried Tomatoes
  • ½ oz. Crispy Fried Onions
  • 2 Boneless Skinless Chicken Breasts
  • 1 oz. Grated Parmesan Cheese
  • 4 fl. oz. Light Cream
  • 2 fl. oz. White Cooking Wine ¼ oz. Dijon Mustard
  • ⅓ oz. Butter
Steps
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