https://www.copymethat.com/r/W32D5gyLB/five-spice-braised-short-ribs/
134690531
B8MLBwn
W32D5gyLB
2024-05-18 06:28:36
Five-Spice Braised Short Ribs
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Ingredients
- measuring cup Servings: 6 to 8
- ½ cup sugar
- ⅓ cup rice vinegar
- 6 cups low-sodium beef broth
- ½ cup fish sauce or soy sauce
- 4 pounds bone-in beef short ribs
- 6 small dried red chile peppers, seeded if desired
- 10 to 12 cloves garlic (1 head)
- 6 scallions, trimmed and cut lengthwise in half
- 4-inch piece peeled ginger root, cut crosswise into very thin slices
- 2 sticks cinnamon
- 4 pieces whole star anise
- 2 teaspoons Chinese five-spice powder
- Florets from 2 large heads heads broccoli (slightly more than ¾ pound total)
Steps
Directions at washingtonpost.com
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