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Chocolate-Peppermint Cookies
Ingredients
  • 1 cup all-purpose flour, plus more for surface
  • ½ cup unsweetened Dutch-process cocoa powder
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 2 ½ ounces (5 tablespoons) unsalted butter, softened
  • ¾ cup sugar
  • 1 large egg
  • 1 large egg yolk
  • ¾ teaspoon pure peppermint extract
  • 8 large candy canes or 30 peppermint candies, crushed
  • 2 pounds white chocolate, coarsely chopped
Steps
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