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Easy Gluten-Free Gingerbread Cookies (Dairy-Free)
Ingredients
  • ½ cup coconut oil
  • ½ cup light brown sugar
  • ½ egg, beaten
  • ½ cup molasses
  • 2 ½ cups gluten-free all-purpose flour
  • ¾ teaspoon xanthan gum (omit if you flour blend already includes it)
  • 1 ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1 teaspoon ground ginger
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground cloves
  • Cook Mode Prevent your screen from going dark
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