https://www.copymethat.com/r/VzguAeQnA/pasta-carbonara-with-leeks-and-lemons/
116575009
Eyz5yYv
VzguAeQnA
2024-05-16 22:23:23
Pasta Carbonara with Leeks and Lemons
loading...
X
Ingredients
- Coarse salt and ground pepper
- 6 slices bacon, cut crosswise into 1-inch pieces or 3 tablespoons extra-virgin olive oil
- 4 leeks (white and light-green parts only), halved lengthwise, thinly sliced, soaked in cold water and drained
- ¾ pound pasta, such as campanelle, orecchiette, or gemelli
- 2 large eggs
- ½ cup grated Parmigiano Reggiano, plus more for serving
- zest of 1 lemon
- 1 tablespoon fresh lemon juice
- 1 cup fresh parsley leaves, roughly chopped
- 1 pound of asparagus, finely chopped (optional)
- Cook Mode Prevent your screen from going dark
Steps
Directions at alexandracooks.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!