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Some Kitchen Stories Caramelized Apple and Blue Cheese Crostini
Ingredients
  • ½ Cup of fresh tarragon leaves, loosely packed
  • 2 TBsps of extra-virgin olive oil
  • Kosher salt
  • 16 Thin slices of crusty baguette
  • 1 TBsp of unsalted butter
  • 2 Small apples such as Pink Lady, cut into 16 slim wedges
  • Tiny pinch of cayenne pepper
  • Freshly ground black pepper
  • ¼ Cup of blue cheese, at room temperature
  • Flaky or large crystal sea salt
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