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Ingredients
  • 1 medium yellow onion diced
  • 2 tbsp olive oil
  • 3 carrots skinned and diced
  • 4 cups red cabbage shredded
  • 1 14.5 oz can diced tomatoes
  • 4 cups chicken stock or vegetable stock
  • ½ cup brown sugar
  • ½ cup red wine vinegar or apple cider vinegar
  • 2 tsp salt
  • ½ cup raisins
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