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Ingredients
  • 3 tablespoons unsalted butter
  • 2 garlic cloves, minced
  • Kosher salt
  • Freshly ground black pepper
  • ΒΌ cup dry white wine or vermouth
  • 1 pound raw, peeled, deveined shrimp with tails on (thawed, if frozen)
  • Pasta, crusty bread, or rice, for serving (optional)
  • 2 teaspoons coarsely chopped Italian parsley, for garnish
  • Lemon wedges, for garnish
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