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Crockpot Spaghetti Squash
Ingredients
  • 1 medium spaghetti squash
  • 1 ½ lbs frozen Italian meatballs
  • ½ small onion minced
  • 2 garlic cloves minced
  • 1 24 oz jar marina sauce
  • 2 tablespoons dried basil
  • ½ tablespoon dried oregano
  • ½ teaspoon kosher salt
  • ½ teaspoon black pepper
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