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Ingredients
  • 1.5 cups water
  • ¾ cup jasmine rice
  • 1 tsp salt
  • 1 cup coconut milk, full fat
  • 3 cups almond milk
  • ½ cup maple syrup
  • 1 cinnamon stick
  • 1 tsp cinnamon, ground
  • 2 vanilla beans, split in half and scraped out
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