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Ingredients
  • subheading: For the filling:
  • 5 ½ cups apples, peeled & chopped
  • 1 cup fresh or frozen cranberries
  • 3 Tablespoons sugar
  • Juice of ½ lemon
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon ginger
  • ⅛ teaspoon allspice, cloves, cardamom
  • Pinch of salt
  • 1 teaspoon pure vanilla extract
  • subheading: For the “crust”:
  • 5 Tablespoons melted butter (regular or light … I used regular)
  • 4 Tablespoons nonfat Greek yogurt
  • 1 egg
  • ½ cup sugar
  • 1 cup white whole wheat flour
  • ¼ teaspoon salt
  •  
  • For the top: ¼ cup chopped pecans
Steps
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