LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 ½ large ripe avocados, 531.55g, pitted and peeled
  • 1 jalapeño/chili, chopped
  • 1 medium tomato, diced
  • 2 tablespoons freshly squeezed lime/lemon juice
  • 2 tablespoons chopped cilantro or parsley
  • ¼ red or white onion, 50g
  • ½ teaspoon sea salt
  • pinch black pepper
  • ½ teaspoon cumin
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer