Easy Chocolate Sauce

flawlessfood.co.uk

“No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.” ― Laurie Colwin

3 tablespoon Cocoa Powder (20g)

150 grams Caster Sugar

150 ml Double Cream or Single Cream Milk can be used instead for a thinner sauce

½ teaspoon Vanilla Extract optional

Directions at flawlessfood.co.uk

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