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Injera (Ethiopian Teff Bread)
Teff Bread
Ingredients
  • ½ cup white teff flour
  • ¼ cup brown teff flour
  • 3 tablespoons white teff flour, divided, or as needed
  • 1 cup water
  • 3 tablespoons water, divided, or as needed
  • 1 teaspoon vegetable oil (Optional)
Steps
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