Shrimp Fettuccine Alfredo Pasta Bake

aheadofthyme.com

Caprice Rickbeil

Pasta

300 grams fresh fettuccine pasta

1 teaspoon salt

2 tablespoons olive oil

1 lb. shrimp, peeled, deveined, and tails removed (about 20 to 25 pieces)

2 tablespoons garlic, minced

½ cup onions, finely chopped

¼ cup parsley, finely chopped

2 tablespoons melted butter

½ (8 oz) package cream cheese ( ½ cup)

1 cup heavy whipping cream

½ cup Parmesan cheese, freshly grated

1 teaspoon ground black pepper

½ tablespoon salt flakes (to taste)

⅓ cup fresh mozzarella cheese, chopped (optional for the pasta bake)

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