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Bean with Bacon Soup
Ingredients
  • 1 pound Great Northern white beans
  • 4 cups low-sodium chicken stock
  • 1 pound thick-cut bacon, cut into 1-inch pieces
  • 2 large carrots, chopped
  • 2 stalks celery, chopped
  • 1 onion, chopped
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons tomato paste
  • 4 cloves garlic, chopped
  • 2 bay leaves
  • 2 Roma tomatoes, diced
  • Chopped fresh parsley, for garnish
Steps
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