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Portuguese Bean Soup with Linguiça
Ingredients
  • 2 lbs of spicy Portuguese sausage (linguiça or chouriço)
  • 1 pound of ham hocks
  • 1 onion, sliced
  • 2 liters of water
  • 2 carrots, diced
  • 3 potatoes, diced
  • 1 small cabbage, chopped
  • 1 (8 ounce) can of tomato sauce
  • 2 (15 ounce) cans of kidney beans
  • 1 (16 ounce) package of macaroni
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