Kale Swiss and Mushroom Strata

This Kale Swiss and Mushroom Strata is a filling and savory dish perfect for breakfast, brunch, or brinner! Prep the night before and bake in the morning!

1 loaf hearty bread (about 1 lb. total)* $1.69

2 Tbsp butter $0.12

2 cloves garlic, minced $0.16

8 oz. mushrooms $1.29

pinch salt and pepper

8 oz. chopped kale (6 to 8 cups) $2.13

8 oz. Swiss cheese, shredded $1.69

6 large eggs $1.50

1.5 cups whole milk $0.50

1 Tbsp Dijon mustard $0.09

⅛ tsp ground nutmeg $0.02

¼ tsp salt $0.02

Directions at budgetbytes.com

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