Pressure Cooker (Instant Pot) Stuffed Green Pepper Casserole

Zoned out on cooking after 50 years of cooking dinner until I got my electric pressure cooker, now cooking's fun again. I'm using the Instant Pot Ultra.

1 lb. lean ground beef

½ cup chopped onion

2 cloves garlic, minced

2 large green peppers, chopped

handful of spinach leaves, coarsely chopped

1 (14.5 oz) can diced tomatoes with juices

1 (8 oz) can tomato sauce

½ cup beef broth

½ cup long grain rice (uncooked)

1 tablespoon Worcestershire sauce

½ teaspoon salt

¼ teaspoon pepper

1 cup shredded mozzarella cheese

Directions at pressurecookingtoday.com

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