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Cranberry Wild Rice Bread
Ingredients
  • ½ cup water
  • ½ cup old-fashioned oats
  • ½ cup milk
  • 2 tablespoons molasses
  • 2 tablespoons butter
  • 1 ¼ teaspoons fine salt
  • ¼ cup cold water
  • 1 ½ teaspoons regular active dry yeast
  • ¼ cup warm water
  • 3 ¼ cups all-purpose flour
  • 1 cup cooked wild rice, cooled to room temperature
  • 1 cup dried cranberries
  • 1 egg, beaten
Steps
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