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Sourdough Lemon Cake Recipe with Lemon Buttercream Frosting
Ingredients
  • Butter - For a rich and buttery consistency
  • Confectioners Sugar - Gives all the sweetness to the frosting
  • Lemon Juice - Why not add a more refreshing zing to this sourdough lemon cake?
  • Lemon Zest: Gives this frosting just a tiny bite.
  • Heavy cream: Thins out the frosting just a tad
  • Salt - Just a pinch to bring out the sweetness of the frosting
  • subheading: SUPPLIES:
  • Stand Mixer or Electric Mixer
  • Two 9-inch cake pans
  • Cooling rack
Steps
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