https://www.copymethat.com/r/M4u52F72B/scalloped-potatoes/
2261381
VnFh0u3
M4u52F72B
2024-04-26 07:34:34
Scalloped Potatoes
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Traditional scalloped potatoes without cheese
Ingredients
- 3 pounds potatoes, thinly sliced
- salt and pepper to taste
- 9 tablespoons all-purpose flour, divided
- 6 tablespoons butter, diced
- 1 quart whole milk, or as needed
Steps
- Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13-inch baking dish.
- Arrange one layer of potatoes in the bottom of the prepared baking dish. Sprinkle the potatoes with salt and pepper, 3 tablespoons flour, and 2 tablespoons butter. Repeat layering 2 more times, until all of potatoes have been used. Slowly pour milk over the potatoes until the dish is ¾ full of milk.
- Bake until the milk comes to a boil (check after 15 minutes), then reduce heat to 375 degrees F (190 degrees C) and bake until potatoes are tender, 45 to 60 minutes more.
Notes
- i added a few green onions