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Ingredients
  • Preheat oven to 350°
  •  
  • 3 Tbls melted butter
  • 3 eggs
  • 4 Tbls sour cream
  • ½ c brown sugar swerve
  • ¾ pure pumkin puree
  • 1 c almond flour
  • 3 Tbls coconut flour
  • 1½ tsp baking powder
  • 1½ tsp pumpkin pie spice
  •  
  • Cream Cheese Frosting
  • 8 oz cream cheese softened
  • 3 to 4 Tbsp Confectioners Swerve
  • 1 tsp vanilla
  • 1 Tbls. heavey whipping cream
Steps
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