Air Fryer Tofu {Quick & Extra Crispy!}

wellplated.com

KTRandall

1 block extra-firm tofu (12 to 15 ounces) must be extra firm

3 tablespoons low sodium soy sauce

1 tablespoon rice wine vinegar

1 tablespoon pure maple syrup

2 teaspoons extra virgin olive oil

1 teaspoon garlic powder

½ teaspoon ground ginger

½ teaspoon Sriracha or hot sauce of choice

1 tablespoon corn starch or arrowroot starch

Directions at wellplated.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer