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Broccoli Cauliflower Cheese Soup with Sausage
Ingredients
  • 1 ½ pounds sausage sliced & quartered
  • ½ pound broccoli cut in florets
  • 1 ½ pounds cauliflower cut in florets
  • 1 cup heavy cream
  • 1 cup water
  • 1 cup chicken broth
  • 2 tablespoon butter
  • 1 cup sharp cheddar cheese grated
  • 5 slices bacon cooked to crisp and chopped
  • ¼ teaspoon mustard seed
  • ¼ teaspoon marjoram
  • ¼ teaspoon thyme
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • salt & ground black pepper to taste
  • olive oil
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