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Crock Pot Sweet and Sour Country-Style Ribs
Ingredients
  • 3 to 4 pounds country-style ribs (boneless pork ribs)
  • 2 (8-ounce) cans tomato sauce
  • ½ cup packed brown sugar
  • ¼ cup cider vinegar
  • ¼ cup tomato paste
  • 2 tablespoons Worcestershire sauce
  • 1 (20-ounce) can pineapple chunks (undrained)
  • ½ cup thinly sliced onion
  • ½ cup thickly sliced green pepper
  • 1 garlic clove (minced)
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