https://www.copymethat.com/r/VlR5W0nV6/beef-and-broccoli-authentic-chinese-at-h/
108235344
f1CXLK7
VlR5W0nV6
2024-06-01 20:12:52
Beef and Broccoli (Authentic Chinese at Home)
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Ingredients
- 8 oz.(226 g) beef tenderloin, flank steak or flap meat, cut into pieces
- 6 oz. (175 g) broccoli florets
- water, for boiling
- 2 ½ tablespoons oil
- 2- in ginger, peeled and sliced (5 cm)
- subheading: Marinade:
- ½ tablespoon soy sauce
- 1 teaspoon rice wine or sherry
- ½ teaspoon sesame oil, optional
- 3 dashes white pepper
- 1 tablespoon corn starch
- subheading: Sauce:
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- ¼ teaspoon sesame oil
- ½ teaspoon sugar
- 1 teaspoon corn starch
- 4 tablespoons water
Steps
Directions at rasamalaysia.com
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