https://www.copymethat.com/r/Jw21Nc2C6/lemon-cake/
13850073
VjgLToO
Jw21Nc2C6
2024-04-19 16:38:06
Lemon Cake
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Suggested by Michael Rego
Ingredients
- ½ pound (2 sticks) unsalted butter, at room temperature
- 2 ½ cups granulated sugar, divided
- 4 extra-large eggs, at room temperature
- ⅓ cup grated lemon zest (6 to 8 large lemons)
- 3 cups flour
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon kosher salt
- ¾ cup freshly squeezed lemon juice, divided
- ¾ cup buttermilk, at room temperature
- 1 teaspoon pure vanilla extract
- subheading: For the glaze:
- 2 cups confectioners' sugar, sifted
- 3 ½ tablespoons freshly squeezed lemon juice
Steps
Directions at foodnetwork.com
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