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Instant Pot Carnitas (Or Shredded Mexican Pork)
Ingredients
  • 1 tablespoon oil
  • 1 3 to 4 pound pork roast, cut into 3 to 4 inch chunks shoulder or butt is preferred
  • 2 teaspoons kosher salt
  • 2 teaspoons cumin
  • 2 teaspoons garlic powder
  • 1 teaspoon oregano
  • 1 cup orange juice
  • 1 cup beer or chicken stock
  • subheading: To Serve:
  • tortillas, shredded cheese (cheddar or queso fresco), shredded cabbage
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