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Amazing Chocolate Orange Brownies (No Mixer)
Ingredients
  • 200 grams ( 1 cup) caster sugar or granulated sugar
  • 3 large eggs
  • 115 grams ( ½ cup or 1 stick) unsalted butter
  • 200 grams (1 and ⅓ cup) dark chocolate (45 to 70% cocoa), broken into pieces
  • 70 grams ( ½ cup) plain flour or all purpose flour
  • 20 grams ( ¼ cup) cocoa powder, sifted
  • ¼ teaspoon salt
  • Zest of 3 medium-sized oranges (or two large ones)
  • 75 grams ( ½ cup) Terry’s Chocolate Orange, roughly chopped
Steps
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