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Ingredients
  • Crust
  • Graham crackers about 14
  • 2 ½ Tbsp melted butter
  • subheading: FILLING:
  • 16 oz cream cheese, room temp (2 bricks)
  • ½ cup sour cream, room temp
  • ½ cup sugar
  • 1 ½ Tbsp corn starch
  • ⅛ tsp salt
  • 2 ½ tsp vanilla extract
  • 2 eggs, room temp
  • subheading: Chocolate Topping:
  • 6 oz. Bittersweet chocolate
  • ¾ heavy whipping cream
  • 1 Tbsp sugar
  • subheading: Strawberry topping:
  • 1  cup sugar
  • 3  tablespoons cornstarch
  • 1 ½ cups water
  • 1  (3 ounce) box Strawberry gelatin
  • 1  lb Strawberry(26 to 30 depending on their size)
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