Instant Pot Vegan Sloppy Joes

passtheplants.com

Susiequilter

1 cup green/brown lentils

1 cup red lentils

3 cups water

28 ounces canned crushed tomatoes I love the Muir Glen Fire Roasted variety

3 Tablespoons tomato paste

2 Tablespoons Vegan Worcestershire sauce I love The Wizard’s brand or Annie’s Naturals

1 teaspoon salt

1 Tablespoon ground cumin

1 teaspoon dried oregano

1 large onion chopped

1 sweet bell pepper or poblano pepper chopped

1 Tablespoon olive oil or grapeseed oil optional

2 Tablespoons apple cider vinegar

2 Tablespoons maple syrup optional

1 cup Vegetable Meat Substitute optional

Directions at passtheplants.com

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