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Ingredients
  • 4 large eggs
  • 1 tablespoon water
  • 150 gram caster sugar (½ cup plus 2 tablespoon)
  • 125 gram of butter, melted (½ cup)
  • 115 gram of plain flour (¾ cup)
  • 500 ml of milk at normal temperature (2 cups)
  • 2 teaspoon vanilla extract
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