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Ingredients
  • 4 ButcherBox Boneless Pork Chops, defrosted, rinsed and patted very dry
  • Salt
  • 1 tsp black pepper, freshly ground, plus more for seasoning
  • 6 tbsp all-purpose flour
  • 4 tbsp unsalted butter
  • 1 tbsp canola or other high heat oil
  • 2 tbsp shallots, finely chopped
  • 2 ½ cups chicken broth
  • 1 tbsp fresh thyme leaves and tender stems, chopped
  • ½ tsp nutmeg
  • ¼ tsp ground cayenne
  • ¼ cup chopped parsley
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